Partial Hydrolysed Guar Gum relieved symptoms in constipation-predominant and diarrhoea forms of IBS and improved the quality of life. [2] Moreover, Partial Hydrolysed Guar Gum appears to exert prebiotic properties, by increasing the concentration of intestinal short-chain fatty acids, Lactobacilli and Bifidobacteria [1,2] . Partial Hydrolysed Guar Gum may also lower the level of Firmicutes bacteria and increase Bacteroidetes to promote weight loss.
Advantages
- Clinically proven prebiotic and bifidogenic effects (promotes growth of Bifobacteria, Lactobacilli and other Lactic Acid Bacteria)
- Stimulation of beneficial Short Chain Fatty Acids production
- Improves regularity
- Suitable for low FODMAP diet
- Vegan Friendly
- Soluble Fibre
- Cold water soluble
- Non GMO
- Glyphosate Free
- Vegan Friendly
- Kosher and Halal Certified
How to Use
Add 6g or 1 Tbs to your favourite cold beverage, one to 3 times per day.Serves
Origin: Packed in Australia from Imported Ingredient (India)
Links to Studies
1. Yoon SJ, Chu DC, Raj Juneja L. Chemical and physical properties, safety and application of partially hydrolysed guar gum as dietary fiber. J Clin Biochem Nutr. 2008;42:1–7.
2. Giannini EG, Mansi C, Dulbecco P, Savarino V. Role of partially hydrolysed guar gum in the treatment of irritable bowel syndrome. Nutrition. 2006;22:334–42.
Partial Hydrolysed Guar Gum and Weight Loss: https://www.sciencedirect.com/science/article/pii/S2211124718313688