Complete Probiotic Yoghurt Making Kit

Create your favourite probiotic packed, preservative & additive free yogurt the pure & natural way with the Luvele Pure Plus Yogurt Maker. Featuring a 36 hour digital timer, as well as an incubation temperature range of between 25 and 50 degrees C, set the perfect temperature range for the good bacteria to grow and the live active cultures to flourish. We include our newly designed air-tight silicone lid for a plastic free yogurt making environment, as well as our silicone sleeve for the 2L glass container, that creates better grip when handling.

Kit Includes

• Luvele Pure Plus 2L Yoghurt Maker

• Pure Organic Probiotic Starter Culture 1g X 3 (Makes 6 L to 100L of Yoghurt)
• Ball Mall Regular Mouth Pint Jars (440ml) x 4
• Full instructions for probiotic yoghurt

Features:

• Water-bath technology for accurate and even temperatures through the incubation process

• 36 hour digital control timer

• Temperature setting range of between 25 and 50 degrees C.

• Newly designed air-tight silicone lid for a plastic free yogurt making environment.
• waterproof touch-panel design
• Automatic switch off
• 2L Borosilicate glass container
• The 400ml Ceramic Jars are also compatible with the Pure PLUS
• 220-240V ~ 50/60Hz 300W
• Lead and BPA free Storage Jars
• 100% yoghurt starter culture, free from fillers, with clinically proven probiotic strains

Specification:

Series: Pure Plus Yogurt Maker
Model Number: LPPYM300WAUS
Weight: 2.2KG
Watts: 300W
Electrical Rating: 220-240 V, 50-60 Hz
Dimensions: 22cm x 22cm - (L x H)
Use: Household

Warranty:

1 year

Culture Composition:

Clinical Studies

A large number of clinical studies and scientific publications indicate that the Bifidobacterium animalis subsp. lactis, and Lactobacillus acidophilus probiotic strains used in this yoghurt starter culture –  may have beneficial effects regarding the gastrointestinal and immune areas.

J Pediatr Gastroenterol Nutr. 2004 Mar;38(3):288-92.

JPEN J Parenter Enteral Nutr. 2012 Jan;36(1 Suppl):106S-17S. doi: 10.1177/0148607111430817.

Br J Nutr. 2011 Feb;105(3):409-16. doi: 10.1017/S0007114510003685. Epub 2010 Sep 24.

J Nutr Health Aging. 2007 Jul-Aug;11(4):305-11.

J Assoc Physicians India. 2013 Oct;61(10):708-12.

SHIPPING INFORMATION

IMPORTANT: We only ship our yoghurt cultures on a Monday, Tuesday and Wednesday (as item is stored refrigerated) so that they do not remain in transit via Australia Post over the weekend