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Australian Organic Rice Koji
Organic Rice Koji
Australian Organic Dried Rice Koji Starter Culture 400g
Australian Organic Rice Koji
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Kultur Pemula Koji Beras Kering Organik Australia 400g

$45.99 AUD $39.99 AUD

Apa itu Koji? Koji adalah biji beras yang difermentasi dan digunakan untuk memproduksi Miso, kecap, Sake, cuka beras, dan Mirin. Bahkan, Koji dinyatakan sebagai "Budaya Nasional" Jepang pada tahun 2004! Koji...

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Penjual: Rice Culture (Aust) SKU: Tidak tersedia
Keterangan

Apa itu Koji?

Koji adalah biji beras yang difermentasi dan digunakan untuk memproduksi Miso, kecap, Sake, cuka beras, dan Mirin. Bahkan, Koji dinyatakan sebagai "Budaya Nasional" Jepang pada tahun 2004! Koji dibuat dengan menginokulasi nasi kukus dengan kultur Koji (Aspergillus oryzae) dan memfermentasinya selama 50 jam.

Kultur Koji menghasilkan enzim yang memecah pati dan protein dalam media kultur (misalnya kacang kedelai) mengubahnya menjadi glukosa dan asam amino yang dapat dicerna yang juga menjaga kultur tetap hidup - oleh karena itu ia disebut "makanan hidup".

Koji adalah bahan rahasia untuk membuat:

  • Pasta Miso
  • Demi
  • Kecap (Shoyu dan Tamari)
  • Menakjubkan
  • Mirin

Resep Miso Putih (Siap dalam 3 hingga 4 minggu)



Resep Amazake (Siap dalam 6 hingga 8 jam)


Pengiriman & Pengantaran
Kami menawarkan pengiriman gratis untuk pesanan di Australia dan Selandia Baru senilai lebih dari $250. Pengiriman internasional juga tersedia.

Klik di sini untuk informasi lebih lanjut tentang pengiriman dan pengiriman

Customer Reviews

Based on 12 reviews
92%
(11)
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8%
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100.0
92.3
S
Sally R. (Brisbane, AU)
Used in my cooking class of Miso

This Kjoyo rice was top quality, being organic and smelled great too! I used all 2 packs, a total of 800g in a large Miso batch I made through a vegan cooking class, held online, but made at home. <3

Thank you for your positive feedback! We're glad to hear that our Australian Organic Dried Rice Koji Starter Culture was a hit in your cooking class. We take pride in providing top quality, organic ingredients for our customers. Happy cooking! <3

M
Mark H. (Springvale, AU)
Koji Magic

Convenient and works as it should

Hi there! We're glad to hear that our Australian Organic Dried Rice Koji Starter Culture is working its magic for you. Thank you for your kind review and happy cooking!

L
Lillian L.
Australian Organic Dried Rice Koji Starter Culture

I make amazake from koji rice - it is great to know this is Australian made and organic.

Hi there! Thank you for leaving a review for our Australian Organic Dried Rice Koji Starter Culture. We are delighted to hear that you are enjoying making amazake with our product. We take pride in producing organic and Australian-made ingredients for our customers. Thank you for your support and we hope you continue to enjoy our Koji Starter Culture. Happy cooking!

D
David P. (Sydney, AU)

Australian Organic Dried Rice Koji Starter Culture 400g

Thank you for leaving a review for our Australian Organic Dried Rice Koji Starter Culture. We're glad to hear that you enjoyed the product and we appreciate your support for our organic products. If you have any further questions or feedback, please don't hesitate to reach out to us. Have a wonderful day!

K
Kelly J.F. (Melbourne, AU)
Koji magic

I love this product so much that I have ordered again to make more Amazake and garum.

Thank you for your review! We're thrilled to hear that you love our Koji Starter Culture and that you've ordered it again to make more Koji Magic: Amazake and garum. At Nourishme Organics, we take pride in offering high-quality and versatile products, including our koji starter culture that can be used to make a variety of delicious and healthy foods. We appreciate your feedback and thank you for choosing Nourishme Organics!

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