Kultur Pemula Natto Organik 1g

~~$24.99 AUD~~ $19.95 AUD

Pilih pengiriman ekspres untuk memastikan kultur Anda tiba dengan cepat dan menjaga kualitasnya untuk hasil terbaik! Apa itu Natto? Natto merupakan makanan tradisional Jepang yang terbuat dari kacang kedelai yang difermentasi....

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Penjual: Nourishme Organics SKU: Tidak tersedia

Pilih pengiriman ekspres untuk memastikan kultur Anda tiba dengan cepat dan menjaga kualitasnya untuk hasil terbaik!

Apa itu Natto?

Natto merupakan makanan tradisional Jepang yang terbuat dari kacang kedelai yang difermentasi. Makanan ini sudah dikenal sejak lama. Banyak orang yang memakan natto, sehingga dapat dikatakan bahwa natto merupakan makanan yang digemari oleh banyak generasi. Pembuatan natto meliputi proses fermentasi untuk mengubah karbohidrat menjadi alkohol atau asam organik menggunakan mikroorganisme (bakteri natto/bakteri natto) dalam kondisi anaerobik. Oleh karena itu, bahan baku natto hanya kacang kedelai dan natto starter saja.

Manfaat Natto

Mengandung bakteri menguntungkan
Murni- Tanpa Bahan Pengisi Murah seperti maltodekstrin, dekstrosa, pengental, dll...Hanya bakteri murni 100%
Natto kaya akan vitamin K. Satu porsi nattō (100g) menyediakan 29% dari Nilai Harian (DV) vitamin K.
Sumber Vitamin C. Satu porsi nattō (100g) menyediakan 22% dari Nilai Harian (DV) vitamin C.
Kaya Serat
Sumber Nattokinase
Sumber Protein
Ramah Vegan
Instruksi lengkap disertakan

Penggunaan: 1g Kultur Starter Natto Organik akan menghasilkan hingga 10 kg Natto Organik menggunakan Kedelai Organik Non GMO

Kami menawarkan pengiriman gratis untuk pesanan di Australia dan Selandia Baru senilai lebih dari $250. Pengiriman internasional juga tersedia.

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Great job!

Thank you for your positive feedback! We're glad to hear that you are enjoying our organic natto starter culture.

Amazing

Wow. Very nice product and customer service. 5 stars

Thank you for your kind words! We are thrilled to hear that you had a great experience with our product and customer service. Your satisfaction is our top priority. Thank you for choosing our Organic Natto Starter Culture. Happy fermenting!

Very good but expensive

I had an old natto starter but it was years old in the fridge and created moldy spots on my chickpeas now this new batch (quite expensive) did not create the mold but not as stringy as soy beans become. Next batch I will add more although for only 1g seems very expensive I must say. 10g would be better for the price or I may have to order directly from Japan. We'll see how long it lasts thanks so only 4 stars for now.

Thank you for your review. We appreciate your feedback! We think that the price is worth it for the quality of the product.

Sticky Natto

Very lekker stuff indeed

Thank you for your positive feedback! We're delighted that you're enjoying our Organic Natto Starter Culture. Enjoy your natto adventures!

Sue

Have previously used with soybeans and was great. Used with chickpeas this time. Not quite so good but more palatable.

We're glad to hear that you had success using our Organic Natto Starter Culture with soybeans in the past! It's interesting that you tried it with chickpeas this time and found it to be more palatable. Thank you for sharing your experience and we appreciate your feedback!

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